Maize Genetics
Cooperation Newsletter vol 85 2009
Comparison
of tungsten carbide and stainless steel ball bearings for grinding single maize
kernels in a reciprocating grinder
Jay Hoch1,
Adrienne Moran Lauter2 and M. Paul Scott2*
1 Iowa State University, Department of Genetics, Ames, Iowa
50011
2 USDA-ARS, Corn Insects and Crop Genetics Research Unit,
Ames, Iowa 50011
*Corresponding Author,
[email protected]
When
grinding many corn kernels at once, there are several different options to
choose from, but single kernel grinding is limited to few options with
relatively low throughput. An attractive alternative is a reciprocating grinder
with 3/8� grinding balls and a 4ml polycarbonate vial set. This format allows
grinding of 24 samples simultaneously, which is a significant improvement to
grinding throughput. A reciprocating grinder like the Talboys HT Homogenizer
(Troemner, Thorofare, NJ), operates by violently shaking the 4ml polycarbonate
vials containing a bearing and a single kernel. In our experience, stainless
steel ball bearings do not lead to a satisfactory grind in this system. We reasoned that higher-density
bearings should perform better.
Tungsten carbide ball bearings are twice as dense as stainless steel and
are available in the correct size.
The objective of this experiment was to compare the grinding quality
between steel and tungsten carbide bearings.
Four corn
genotypes with a wide range of hardness were selected. The genotypes chosen were,
in order starting with the softest, floury2,
a mutant with exceptionally floury kernels; B73, a typical corn- belt dent
variety; commercial popcorn; and Uruguay 16A, a flinty variety. Kernels of each
corn genotype were randomly selected from a single ear packet as follows: two
kernels were blindly selected from each packet followed by a random coin flip
to choose which kernel would be used between the two. For each corn genotype,
this randomizing process was carried out six times resulting in selection of
six kernels of each genotype. Every kernel from each genotype was weighed prior
to the experiment so percent recovery could be calculated.
Each
kernel was then placed into an individual 4ml polycarbonate grinding vial, with
either one 3/8� tungsten carbide bearing (Dennis Kirk, Rush City, Mn, Manufacturer
Number: SSCBB) or one 3/8� stainless steel bearing (Troemner,
Thorofare, NJ, serial number 930156) placed on top of
the kernel before twisting the lid shut. Next, the twenty-four samples were placed
into the HT Homogenizer with a random vial arrangement. The samples were then
ground in the Talboys HT Homogenizer (Troemner, Thorofare, NJ) for two minutes
on maximum speed then the vials were inverted and ground for an additional two
minutes(dial setting 10). Following grinding, particle size distributions were
determined using a Sonic Sifter Separator by Advantech MFG, which had four different sieve sizes, ranging from 150 micron to
1000 micron as well as a collecting container at the bottom of the sieve
screens for <150 micron particles. The sieve screens were weighed in
advance; therefore, the weight of the each corn sample on each sieve screen could
be determined after sonication by weighing the screen and its contents after
separation. The contents of each 4ml vial were separately placed into the Sonic
Sifter Separator for a one minute and thirty second cycle on amplitude eight
with sift-pulse.
Recoveries
were high with both types of bearings (Table 1), with only one treatment
falling below 90%. Tungsten
carbide bearings gave more uniform recoveries, varying between 92.2 and 90.6%,
while recoveries from grinds with stainless steel bearings ranged from 87.3 and
96.7%.
With
stainless steel bearings, in three out of four genotypes over half of the
recovered material was in the coarsest fraction (Table 2). By contrast, with tungsten carbide
bearings the coarsest fraction contained less than half of the material in all
genotypes. In addition, tungsten carbide
bearings produced more material in the finest fraction in all genotypes than
stainless steel bearings.
The floury2 genotype was the softest grain in
the study and there was very little difference in the distribution of mass
between tungsten carbide and stainless steel bearings. This suggests that for very soft
kernels, stainless steel bearings may be adequate. For all other genotypes, tungsten carbide bearings gave
clearly better results.
Table 1. Average percent recoveries from the three kernels from
each genotype ground for each bearing type.
Corn Genotype |
Tungsten carbide |
Stainless steel |
B73 |
91.1 |
96.7 |
Uruguay 16A |
91.6 |
92.8 |
Popcorn |
92.2 |
87.3 |
fl2 |
90.6 |
93.9 |
Table 2. Particle size distribution showing percentage of starting
mass retained by each screen following grinding and sieving.
|
Tungsten carbide |
Stainless steel |
||||||
Sieve size (microns) |
B73 |
Floury2 |
Popcorn |
Uruguay 16A |
B73 |
Floury2 |
Popcorn |
Uruguay 16A |
Fine <150 |
9.804 |
3.223 |
23.936 |
6.935 |
6.376 |
1.921 |
7.0453 |
5.133 |
150 |
16.630 |
8.269 |
33.536 |
21.893 |
12.518 |
14.719 |
3.695 |
9.346 |
250 |
20.953 |
14.380 |
21.786 |
18.966 |
9.371 |
16.583 |
6.931 |
9.563 |
500 |
19.994 |
24.726 |
8.193 |
18.033 |
10.706 |
24.200 |
7.479 |
7.622 |
Coarse 1000 |
23.393 |
40.090 |
8.0423 |
25.770 |
57.760 |
36.473 |
61.889 |
61.973 |
The
authors wish to thank Susan A. Duvick, (USDA-ARS North Central Region Plant
Introduction Station, Ames, IA) for the use of her sonic sifter.
Please Note: Notes submitted to the Maize Genetics Cooperation
Newsletter may be cited only with consent of authors.