Table 1.
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Protein precipitate between 20% and 45% (NH4)2SO4 saturation was applied onto DEAE-Cellulose column. After washing the column with 50 mM Tris-HCl buffer, pH 7.0; the enzyme was eluted with 0.15 M KCl in 50 mM Tris-HCl buffer. The fractions containing enzyme activity were pooled and collected by 60% (NH4)2SO4 precipitation. After dialysis, the enzyme preparation was assayed for PFK activity.
The results in Table 1 demonstrate the proportionality of the PFK activity with the copy number of the Su2 gene, suggesting that the su2 locus could be a structural gene for the fructose-1,6-bisphosphate kinase enzyme. If the mutation of su2 is the result of the defect of PFK activity, one might expect that there will be an alteration of the metabolites accumulated in the amyloplast of the su2 mutant as compared to the nonmutant. The study of the distribution of metabolites in the amyloplast isolated by a nonaqueous technique was therefore carried out. As expected, the results in Table 2 show a lower activity of PFK activity in the su2 mutant, causing the reduction of fruc-1,6-bisphosphate synthesis, and therefore a reduction of 3,P-glyceraldehyde. As a result, the accumulations of glucose-6-phosphate and fructose-6-phosphate are increased in the mutant amyloplast. Based on these results, we consider that the gene encoding PFK activity had been affected in the su2 mutant. However, we do not rule out the possibility that other protein components in su2 have also been modified as a result of mutation, since quite often in maize, mutants with aberrant starch synthesis are usually linked to multiple defects on biochemical pathways linked to the synthesis of polysaccharides. Details of this study have been submitted for publication elsewhere.
Table 2. Levels of soluble fructose-1,6-bisphosphate, glucose-6-phosphate,
fructose-6-phosphate and 3,P-glyceraldehyde in su2 mutant and nonmutant
amyloplasts isolated by a nonaqueous technique.
Metabolites |
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Fructose-1,6-bisphosphate |
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Glucose-6-phosphate |
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Fructose-6-phosphate |
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3-P-Glyceraldehyde |
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